Vision Scotland: Research cultivates global impact



We have always been a nation where our sons – and daughters – ventured across the globe. In the past it was to make their fortunes, to fight in foreign battles and to educate; in one way or another leaving their mark in far-flung places.
That outward perspective continues today. From the rural economy, it is primarily our food and drink – whisky, salmon and our niche produce – that go abroad.
But it is also our expertise which is spreading internationally. Academics across Scotland regularly work in the developing world, helping farmers and producers adopt more robust practices.
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13 June 2018 in Business, Views: 50
Source: Scotsman
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