Food blog: Wendy Barrie

Food blog: Wendy Barrie
 

Scottish Thistle Award Regional Ambassador, Wendy Barrie is founder of the Scottish Food Guide
Seafood soup
On wintry days a seafood soup is easy and so tasty. A quick trip to your local fishmonger (mine is Murray’s in Inverkeithing), and your healthy meal is just moments from the table! I used a large fillet undyed smoked haddock and a hot smoked rainbow trout but sometimes I add fish pie trimmings or some mussels towards the end of cooking.
Cream and crusty bread
Simply sauté prepped onions and celery in a drizzle of rapeseed oil with a knob of butter. Add 3 medium diced potatoes with... read more

 
12 January 2019 in Lifestyle, Views: 35
Source: The Courier
Share:
 



News Widget for Webmasters


Realtime News

 

«
»
Mo Tu We Th Fr Sa Su
        1 2 3
4 5 6 7 8 9 10
11 12 13 14 15 16 17
18 19 20 21 22 23 24
25 26 27 28 29 30