Cocktail of the week: Irish cold brew

Cocktail of the week: Irish cold brew
 

Move over espresso martini, the Irish are coming to town – well, it is St Patrick’s Day, after all. This drink is a bit like a Gaelic coffee, but cold, refreshing and devilishly moreish. There’s warmth from triple-casked whiskey, pick-me-up credentials from coffee and velvety balance from the caramel. Serve as an aperitif or digestif: this bestseller from our cocktail list works at any time of day – and especially today, of all days.
Serves 1
50ml Irish whiskey – I use Slane
15ml Kahlúa
10ml caramel syrup – the kind you get in coffee bars (or maple syrup)
75ml espresso – cold-brew works... read more

 
15 March 2019 in Lifestyle, Views: 43
Source: Guardian
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