Charity cooks up recipe for brain injury patients



A new cooking project has been launched by the Headway Charity at Preston to help adults who have suffered a brain injury to retain their independence.
The scheme, which will start in January, has been given a welcome boost after the Morrisons Foundation presented a grant to help its funding.
Headway Manager Liz Bamber from Headway Preston and Chorley said the money would go to supporting the monthly workshops, which will include a cook and eat session, instructions how to follow recipes and memory aids to support people at home with cooking and nutrition.
The project is for adults who have... read more

 
14 October 2016 in Regional North West , Views: 21
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