According to one food expert we’re holding our pizza all wrong

According to one food expert we’re holding our pizza all wrong
 

Today in ‘you’re doing everything wrong, you massive failure’ news, apparently we’ve been eating our pizzas all wrong. Damn it.
Pizza expert Daniel Young, who’s learned all about the holy ways of the pizza from his Mr Miyagi, Naples-based pizza maker Enzo Coccia, has declared to Manchester Evening News that holding a slice by the crust – as most people do – is a terrible way to consume its carby, cheesy goodness.
Enzo and Daniel agree that if you try to lift a traditional Neapolitan pizza by the crust, the toppings will all slide off into a big muddle of cheese on your plate, leaving you... read more

 
14 October 2016 in Lifestyle, Views: 36
Source: Metro
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